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The All Fannie Farmer Boston Cooking School Cookbook Tenth Edition PB 1968

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The product is a paperback book titled "The All New Fannie Farmer Boston Cooking School Cookbook Tenth Edition". It is written by Wilma Lord Perkins and published by Bantam Books. The book is a cookbook that focuses on cooking and contains recipes for various dishes. The language of the book is English. It is a gift edition, but the details of the gift edition are unknown.