cookbook Antique 1909 Royal Baker and Pastry Cook Baking Powder Sweets Desserts

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cookbook Antique 1909 Royal Baker and Pastry Cook Baking Powder Sweets Desserts:
$16.50

Royal Baker and Pastry Cook: A Practical Manual for Every Day Cookery.

Published by Royal Baking Powder Co, New York.

Royal Baking Powder is the finest preparation made to be used in raising or leven-ing buiscuits, cakes, griddle-cakes, roll, muffins, crusts, puddings, doughnuts, hot breads and other similar flour foods.

Antique, 1909, Softcover. 44 Pages. Good Condition: Cover has tears, edge bumps, rubs.(See picture) Inside age discoloration with small corner curls. Excellent condition inside for age.